I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Crown Street 1427 V7J 1G4 North Vancouver United States
http://www.corkitwinemaking.com
WSCT Custom & Wholesale Canopy Tents
2595 WSCT Imperial Hwy, Brea, CA 92821, US 92821 Brea United States
http://canopy-tents.com
Direct Textile Store
1527 West State Hwy 114, Suite 500-273 76051 Grapevine United States
https://DirectTextileStore.com
Planet DJ
Greg Street 1360 89431 Sparks United States
Cater Nation
14241 Midlothan Tpke Ste 247 23113 Midlothian, VA United States
https://www.CaterNation.com
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