I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Chevin Tools
1600 Golf Road, Suite 1200 60008 Rolling Meadows United States
1378 Ouerbacker Court 27106 Winston-Salem United States
http://yallsauce.com
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