I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Greensingles
North Mount Shasta Boulevard 404 96067 Mount Shasta United States
5515 Edmondson Pike, #121 37211 Nashville United States
http://soberdough.com
RankLabel connects customers with local businesses in Southside, AL. Find and advertise your business on with RankLabel – Business Directory Southside, AL.