1925 Holmes Road #400 60123-1204 Elgin United States
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
e-touristvisa.com
http://www.e-touristvisa.com
Canine Club Academy
Sanford Avenue Southwest 2885 49418 Grandville United States
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