I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Blind Wholesaler
http://www.blindwholesaler.com/
Upinsmoke519
N/A
CHR Builder
5303 South Mason rd. Apto 723 77450 Katy United States
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