I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Pnwcraftsmen
Po Box 85 97351 Independence United States
http://www.pnwcraftsmen.com
Mush Mountain Organics
7474 county road 2584 75189 Royse City United States