I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
1513 Roosevelt Road 46383 Valparaiso, Indiana United States
http://vikinghomeexteriors.com
La Arepa
6035 NE Halsey St 97213 Portland United States
http://laarepapdx.com
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