I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Grade A Service LLC
- 46544 Mishawaka, IN United States
https://landscapermishawakain.com
Cherrymoonfarms
N/A
http://www.cherrymoonfarms.com
thebeanshop.co.uk
N/A
T7 TEA
4222 Trinity Mills Road Suite 228 75287 Dallas United States
80 Longview CM suite 650 SE, Calgary, AB T2X 4S7, Canada
https://www.townshipdwg.ca/
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