I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Autoschmitt Idstein
N/A
http://www.autoschmitt-idstein.audi
State by State Transporters
33461 Lake Worth United States
http://www.autotransportation.com
thebottlehaus.com
N/A
Fulton Fish Market
Food Center Drive 800 10474 United States
http://fultonfishmarket.com
Casaproseccheria
N/A
Apex Contractors, LLC.
122 E Main St, Suite 400-70 97501 Medford United States
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