6320 Five Mile Centre Park 22405 Fredericksburg United States
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Old Street 334 EC1V 9DR London United Kingdom
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
9621 Flowering Spring Tr. 76036 Fort Worth United States
http://prepaidelectricitycompanies.com
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