1401 21st Street STE R 95811 Sacramento United States
http://urbanaugust.com
Boterkoek
N/A
Bottle King
Route 46 799 07054 Parsippany-Troy Hills United States
http://thewinebuyer.com
Julian's Woodworks
- 93230 Hanford, CA United States
http://constructioncompanyhanfordca.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
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