I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Wilson
E Randolph St 130 60601 Chicago United States
http://wilson.com
Hank Sauce
8605 Landis Ave 08243 Sea Isle City United States
http://hanksauce.com
Formesolar
1211 East La Habra Blvd, Ste A 90631 La Habra United States
http://formesolar.com
South Beach Smoke
Commerce Way 14300 33016 Hialeah United States
http://southbeachsmoke.com
Dart Design Inc
3524, Silverside Road Suite 35B 19810-4929 Wilmington United States
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