I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Housenvending
3400 inland empire blvd, suite 101 91764 Ontario United States
Santa Monica Boulevard 8424 90069 West Hollywood United States
http://candystore.com
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