I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
5515 Edmondson Pike, #121 37211 Nashville United States
http://soberdough.com
TSK Exteriors
St Cloud 34769 St Cloud United States
http://tskexteriors.com
Perfect Bar
Sorrento Valley Boulevard 3931 92121 San Diego United States
http://www.perfectbar.com
Acryliconpolymers
Fernandez Landscape and Design Inc
- 11706 Bay Shore, NY United States
http://landscaperbayshore.com
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