I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
North Arrow Coffee Co.
230 Franklin Road, Suite 12Q 37064 Franklin United States
Dodge Street 310 49321 Comstock Park United States
http://drjohns.com
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