454 Las Gallinas Ave PMB 2043 94903 San Rafael United States
http://tingschips.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Crossbuck BBQ
4400 Spring Valley Rd 75244 farmers branch United States
North Lincoln Road 2805 49829 Escanaba United States
http://knivesshipfree.com
John Garza Concrete
80526 Fort Collins United States
http://johngarzaconcrete.com
Steve's Goods
1500 KANSAS AVE, STE 2C 80501 Longmont United States
http://stevesgoods.com
Desi Yaaro
5605 N MacArthur Blvd, Suite 740 75038 Irving United States
http://desiyaaro.com
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