7007 East 5th Avenue 85251 Scottsdale United States
https://imidesignstudio.com/
bakersbaristas.com
N/A
http://bakersbaristas.com
Aceitecsb
United States
http://aceitecsb.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
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