I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
29 Harbor Ave, Right Side Door 06850 Norwalk United States
http://turninggreenpro.com
Bac'n me Crazy
Flynn Drive 29405 North Charleston United States
http://www.bacnmecrazy.com
Rhode Island Courts Records
33 Broad St, Providence, RI 02903, USA
https://rhodeislandcourts.org/
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