1251 S Rockefeller ave unit B 91761 Ontario United States
http://honguan.com
Sabores Mexico Food Tours
Avenida Sonora 113 06700 Ciudad de México United States
http://www.saboresmexicofoodtours.com
The Berkley, Las Vegas
https://vacationvillageresorts.com
Dana's Bakery
West 14th Street 353 10014 New York United States
http://www.danasbakery.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
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