I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Shelton Street 71-75 WC2H 9JQ London United States
http://sesprotect.com
Shed Windows and More
9326 SC 90 29568 Longs United States
http://shedwindowsandmore.com
Visit A City
Metzada st. 505505 Bnei Brak Israel
https://www.visitacity.com
Packers Pro Shop
Lombardi Avenue 1265 54304 Green Bay United States
http://www.packersproshop.com
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