Kentdec Ltd 86-90, Paul Street EC2A 4NE London United States
http://kentdec.com
SD Wine & Beer Co.
Miramar Road 7080 92121 San Diego United States
http://sandiegowine.net
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Universal Pest & Termite
5600 Greenwich Rd 23462 Virginia Beach United States
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