I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
The Honest Bean Co.
North Breckenholme Farm Yo179LS Malton United Kingdom
8595 Columbus Pike Suite 105 43035 Lewis Center, Ohio United States
http://www.mytilebacksplash.com
Jade Ann Byrne LLC
90210 Los Angeles United States
https://jadeannbyrne.com
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