I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Mendoza's Landscaping Services
- 94112 San Francisco, CA United States
http://landscaperinsanfrancisco.com
Wholeearthfoods
N/A
Cascabel Brand
2679 W Main Street 80120 Shift Littleton United States
491 S Bethlehem Pike 19034 Washington United States
http://salazarlandscaping.us
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