I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
PawCo Foods
American industrial center, 2565 3rd St 94107 San Francisco United States
80 Longview CM suite 650 SE, Calgary, AB T2X 4S7, Canada
https://www.townshipdwg.ca/
Communityfav
United States
http://communityfav.co.uk
RankLabel connects customers with local businesses in North Miami, FL. Find and advertise your business on with RankLabel – Business Directory North Miami, FL.