I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Wasatchrailings
6975 Union Park Ave Suite 600 84047 Cottonwood Heights United States
http://wasatchrailings.com
she also has 2 different microchips. Both donkeys were very nervous
hadn't been vaccinated
Sundayroastdeliveries
N/A
PIDPLATES USA Inc
Aviation Boulevard 1732 # 502 90278 Redondo Beach United States