I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
KARTT
N/A
http://kartt.com
Peterluger
N/A
http://peterluger.com
Let's Russia
4201 Cypress Creek Pkwy Ste 540 -1170 77068 Houston United States
115 So. Wilke Road Ste 206F 60067 Arlington Heights United States
http://professionalsiding.com
Boikeys
United States
http://boikeys.com
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