I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Onlinecakepalace
N/A
http://onlinecakepalace.com
Polaris Roofing Inc.
United States
http://polarisroofing.net
Elite Fence
- 28371 Parkton, NC United States
http://elite-fencenc.com
turkishfoodbasket.com
693 Bergen Blvd, Ridgefield 07657 New Jersey United States
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