I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Kaffn8
56 General Canby Dr 36527 Spanish Fort United States
14450 S. Robert Trail STE 200 55068 Rosemount United States
https://brickstuff.com
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