9051 Red Branch Rd, Suite E 21045 Columbia United States
http://smarttouchusa.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
UnoClean.com
150 Arrowhead Dr 60140 Hampshire
http://www.unoclean.com
Choco
N/A
Go Dog Supplies
30 N. Gould St. Suite 4000 82801 Sheridan United States
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