I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Grand Wine Cellar
Cold Spring Road 40 11791 Syosset United States
http://grandwinecellar.com
Mendoza Construction
- 92780 Tustin, CA United States
http://constructiontustinca.com
Water Rock Custom Home Builders
3610 NV-160 89048 Pahrump, NV United States
http://customhomebuilderspahrump.com
Brandon J. Broderick. Personal Injury Attorney at Law
1667 E Landis Ave suite 14, Vineland, NJ, 08361, United States
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