I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
South Washington Street 85 98104 Seattle United States
http://mircorp.com
SabbaticalHomes.com
840 Apollo Street, Suite 100 90266 El Segundo United States
https://SabbaticalHomes.com
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