I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Arizona Bike Week
16601 N Pima Rd, Scottsdale, AZ 85260, USA
https://azbikeweek.com/
Recontainers Direct
Haslingden Road, Blackburn, UK
https://recontainersdirect.co.uk/
ARCO
2646 E Alessandro Blvd 92508 Riverside United States
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