I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
BookSprinters
10th Street 38-13 11101 New York United States
https://www.booksprinters.com
Dunkin' Donuts
Royall Street 130 02021 Canton United States
http://www.dunkindonuts.com
Arctic Cool Central Air Repair LLC
2105 tosca st, 203, 89128 Las Vegas, NV United States