I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
West State Road 434 165 32708 Winter Springs United States
Mullybox
27911 HARPER AVE 48081 St Clair Shores United States
http://mullybox.com
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