I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Dish D'lish
15794 W McKinley St 85338 Goodyear United States
http://dishdlishaz.com
RankLabel connects customers with local businesses in Shelbyville, IN. Find and advertise your business on with RankLabel – Business Directory Shelbyville, IN.