I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Ignacio Construction LLC
- 29588 Myrtle Beach, SC United States
http://constructionmyrtlebeachsc.com
Excellence Landscaping LLC
7440 Dakin St f105, 80221 Denver, CO United States
5515 Edmondson Pike, #121 37211 Nashville United States
http://soberdough.com
Soulfoodcookbook
N/A
Suiteangeliassisi
http://suiteangeliassisi.com
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