I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Stoney Creek Wine Press
726 Cherry St. 98295 Sumas United States
https://www.stoneycreekwinepress.com
HOTMIXX Asphalt
United States
Renoage
3750 Bogner Dr, Woodbridge, VA 22193 22193 WoodBridge United States
http://renoage.com
Westcoastgoalkeeping
26828 MAPLE VALLEY BLACK DIAMOND RD SE PMB 124 98038 Maple Valley United States
http://www.westcoastgoalkeeping.com
Photo Bang Bang
http://www.PhotoBangBang.com
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