I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Big Fork Brands
2629 W. Wilson Ave. 60625 Chicago United States
http://bigforkbrands.com
CBD ReThink
11231 NW 20th Street Unit 140-195 33172 Miami United States
623 West Lane Street 27603-1410 Raleigh United States
Perez Construction
- 36804 Opelika, AL United States
http://framing-opelikaal.com
1948bc
United States
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