Cessna Avenue 7951 20879 Gaithersburg United States
https://www.xometry.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Made in Sport
http://www.madeinsport.com
Harris Farm Markets
N/A
Meat The Butchers
Gifford Avenue 5030 90058 Vernon United States
http://meatthebutchers.com
Express Homebuyers
Loisdale Court 6564 22150 Springfield United States
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