I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Sullivan & Son Land Management
18 Belltown Rd 6905 Stamford United States
https://sullivanandsonlm.com/
BioandChic
West 35th Street 213 10001 New York United States
http://bioandchic.com
Valuvape
United States
http://valuvape.com
Salazarlandscaping
491 S Bethlehem Pike 19034 Washington United States
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