I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Fresco Piada USA
One Liberty Plaza, 23rd Floor 10006 New York United States
50410 Patricia St. 48051 Chesterfield United States
https://fixmytoys.com
Thgc Llc
18907 Remington Mill Dr 77073 Houston United States
http://thgc-llc.com
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