I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
SaloonBox
Pierce Street 3042 94123 San Francisco United States
801 Barton Springs Road, Austin 78704 Texas United States
Zoom Electric Scooters & Mopeds
395 Santa Monica Place 90401 Santa Monica United States
Splash Wines
United States
http://splashwines.com
Fine Drams
Moeskjærvej 2 7620 Lemvig Denmark
http://finedrams.com
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