I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
801 15th St E #941A, Prince Albert, SK S6V 0C7, Canada
https://www.prairiepinesdental.com/
Wine Spectrum
Chanate Road 3315 95404 Santa Rosa United States
http://winespectrum.com
Nordic Pure
N Louisiana Dr 2500 75009 Celina United States
http://nordicpure.com
TLS Emergency Equipment
PO Box 958 80816 Florissant United States
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