901 W Foothill Blvd Ste A 91786 Upland United States
https://www.napacabs.com
Sugarpilots
N/A
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Best Grocery
Unit D2 CRABTREE MANORWAY NORTH Belvedere DA17 6AX London United Kingdom
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