4660 La Jolla Village Dr Suite 100 #9373, San Diego, CA 92122
https://sixmexico.com
Kimbers' Farm Shop
BA9 8HD Charlton Musgrove United Kingdom
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
South Grand Avenue 3022 90007 Los Angeles United States
http://apparelcandy.com
Mytempotraveller
United States
http://www.mytempotraveller.com
AMREP Inspect
United States
http://amrepinspect.com
zunsport.com
N/A
http://zunsport.com
Mama Deli
Industriestraat 57 2671CT Naaldwijk Netherlands
http://mamadeli.nl
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