I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
13872 Chain Lake Rd 98272 Monroe, WA United States
http://francoconstructionllc.us
Michael Sunde
https://www.nevadadivorce.us/las-vegas-annulment
Egg by Susan Lazar
Jay Street 72 11201 United States
http://egg-baby.com
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