I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Paella Time Authentic Tapas & Paella Catering
United States
US Federal Contractor Registration
4th Street North 9400 33702 Saint Petersburg United States
http://uscontractorregistration.com
Fitness Superstore, Inc.
537 Stone Rd STE F 94510 Benicia United States
http://www.fitnesssuperstore.com
Quicksolutionshop
1064 LOIS LN APT G HARRISONBURG VA 22801-7302 USA 22801 HARRISONBURG United States
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