I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Sigma Homes
44-46 Springfield Road RH12 2PD Horsham United States
and the fact that he LOVES the Honest Bison meat we purchased says we are very happy and will be a repeat customer. The venison actually tastes like deer meat. I had purchased meat before
and the customer service was terrible. We received our HB meat quick
but meat cuts were ehhh at best. I was expecting slightly more aggressive looking tomahawk like listed on site & instead got these I guess ordinary cuts
might order again here in the near future. Again
Gold Medal Wine Club
5330 Debbie Road 93111 Santa Barbara United States
801 Barton Springs Road, Austin 78704 Texas United States
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