1520 Caton center Dr. Suite L-M 21227 Baltimore United States
http://rayonshine.com
Beer Park Llanelli
Dafen Trade Park, Llanelli, Carmarthenshire Sa14 8ND Llanelli United Kingdom
http://beerpark.co.uk
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
PartsKing.com
Charlotte Avenue 3729 37209 Nashville United States
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