I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Signal Tech
4985 Pittsburgh Avenue 16509 Eric, PA United States
Salem Heights Avenue South 101 97302 Salem United States
http://www.twigsandhoney.com
Gluten Free Mall
N/A
Elite Fence
- 28371 Parkton, NC United States
http://elite-fencenc.com
Green Gridiron
Donaldson Road 1226 29605 Greenville United States
http://greengridiron.com
RankLabel connects customers with local businesses in Billings, MT. Find and advertise your business on with RankLabel – Business Directory Billings, MT.